Is it really better in the buff?

Want to lose weight? Suffering from arthritis, asthma, acne, cancer? Concerned about the welfare of animals? How about people? Local Economy? The Environment? Good, then you're in the right place to make a difference.

Personally, I have a rabid passion for environmental conservation and sustainability, optimum mental, physical, and spiritual health, animal rights, and human rights, so the answer is clear: plant-based, organic foods.

Others out there may simply want to improve their dietary choices to combat chronic illness or to lose weight, or contribute less to environmental degradation, or maybe you just have an emotional attachment to cows. ;) In these cases, you may be satisfied with making minor changes to your grocery list, and so this blog can be a tool for a reformation, rather than a total transformation. Great!

Either way, I am here to assist you and guide you along your journey to a healthier you! This blog has something for everyone, even the die-hard omnivore, because even meat-eaters like the occasional vegetable.

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Holy Cow!

Take a look at what your meat is eating...
...and I don't just mean literally!

Livestock grazing leads to the extinction of indigenous plant and animal species through habitat destruction, soil erosion through deforestation, and desertification that renders once-fertile land barren. In fact, it's the number one cause of threatened and endangered species, and has done more to alter the type of vegetation and land forms than all the...



Water Projects
Strip Mines







Power Plants






Freeways


and Subdivisions...




























...COMBINED!


  • More than 260 Million acres of US forest and land have been cleared to create cropland to grow grain for farm animal feed.

  • An area the size of 7 football fields is cleared every minute to make room for grazing cattle.
  • 80% of all agricultural land in the US is used by the meat and dairy industry.



That's quite a mouthful!